Beyond Meat, Inc. is a Los Angeles-based company that produces plant-based meat substitutes. Founded by Ethan Brown in 2009, Beyond Meat offers many varieties of meat alternatives. Its plant-based beef, chicken, and fish products are available in a variety of flavors. Consumers can enjoy the taste of real meat without the cost, cholesterol, or saturated fat.
The company is planning to introduce its new steak product in grocery stores. It plans to roll it out to more than 5,000 Walmart and Kroger locations. The company will also provide the new product to food distributors. It may even end up on restaurant menus in the future. But before introducing the product in stores, Beyond Meat has a number of challenges.
While the company hopes its steak tips will attract meat-loving consumers, Beyond Steak is not a complete cut of meat. It's actually a blend of seitan and faba bean protein. It contains 21 grams of protein in a single serving. It has lower saturated fat than beef steak and no cholesterol. However, sales have declined recently, and investors have lost hope in the company's long-term growth prospects.
Beyond Meat's steak product will be available in Walmart and Kroger stores nationwide in the coming months. It features the same texture and taste as traditional steak, but contains no cholesterol, no hormones, and no added MSG. Consumers can find Beyond Steak at more than 5,000 Walmart and Kroger locations.
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